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Food Processing and Practicum in AFNR 1st Period
Food Technology and Practicum in AFNR 2nd Period
Principles of Ag Food and Natural Resources 3rd Period
Principles of Ag Food and Natural Resources 5th Period
Principles of Ag Food and Natural Resources 6th Period
Confernece 7th Period
LDE/CDE 8th Period
Tuesday 4:20PM- 5PM
Tuturing will be by appointment - Please email a request for tutoring to Jander2@neisd.net
Degrees and Certifications:
B.S. Agriculture Education M.Ed. Education - Agriculture Texas Master Florist Certified - Advanced USA Archery Level 2 - Coach Texas 4H Archery Certified Coach
Mr. Joshua I. Anderson M.Ed. TMFA
Welcome to my teacher webpage. I have been teaching at James Madison in the Agriculture department for 24 years with a focus on horticulture and floral design, however, this year I will be teaching Food Processing, Food Technology, and Principles of AFNR. I am passionate about students developing a skill which can be used as a career or as a hobby. We will be working on student certificaitons in the Food Processing and Food Technology classes.
Principles of AFNR is a course where students will learn about all areas of the FFA organiztion and the Agriculture industry.
I am excited for this new adventure and hope you will find a sense of community in the Food Science Building.